Marry Me Butter Beans (Creamy Tuscan Butter Beans Recipe)

Marry Me Butter Beans (Creamy Tuscan Butter Beans Recipe)

Marry Me Butter Beans

Creamy, comforting, and packed with flavor, these Marry Me Butter Beans are the vegetarian twist on the viral Marry Me Chicken trend. Tender butter beans simmer in a rich garlic parmesan cream sauce with sun-dried tomatoes and spinach for a restaurant-quality meal made in one skillet.

Perfect served with crusty bread, pasta, rice, or mashed potatoes.

Why You'll Love This Recipe

  • One-pan dinner

  • Ready in 30 minutes

  • High-protein vegetarian meal

  • Rich and creamy

  • Budget-friendly ingredients

  • Perfect for meal prep

Ingredients

  • 2 tablespoons olive oil

  • 1 small yellow onion, diced

  • 4 garlic cloves, minced

  • 1 teaspoon Italian seasoning

  • ½ teaspoon red pepper flakes

  • 2 cans (15 oz each) butter beans, drained and rinsed

  • ½ cup chopped sun-dried tomatoes

  • 1 cup vegetable broth

  • 1 cup heavy cream

  • ½ cup grated parmesan cheese

  • 2 cups fresh spinach

  • Salt and pepper to taste

  • Fresh basil for garnish

Instructions

Step 1

Heat olive oil in a large skillet over medium heat.

Add onion and cook until softened, about 4 minutes.

Stir in garlic, Italian seasoning, and red pepper flakes.

Cook for 1 minute.

Step 2

Add butter beans and sun-dried tomatoes.

Pour in vegetable broth and bring to a gentle simmer.

Step 3

Reduce heat and stir in heavy cream and parmesan cheese.

Simmer for 5 minutes until the sauce thickens.

Step 4

Add spinach and stir until wilted.

Season with salt and pepper.

Step 5

Serve hot with crusty bread, rice, pasta, or mashed potatoes.

Top with fresh basil and extra parmesan.

Tips

  • Use coconut cream for a dairy-free version.

  • Add mushrooms for extra texture.

  • Sprinkle with red pepper flakes for more heat.

  • Leftovers keep for up to 4 days.

What to Serve with Butter Beans

  • Garlic bread

  • Roasted vegetables

  • Pasta

  • Rice

  • Mashed potatoes

  • Side salad

FAQ

What are butter beans?

Butter beans are mature lima beans with a creamy texture and mild flavor, making them perfect for soups, stews, and creamy recipes.

Can I make this vegan?

Yes. Replace the heavy cream with full-fat coconut milk and use vegan parmesan.

Can I freeze Marry Me Butter Beans?

Yes. Store in an airtight container and freeze for up to 2 months.

Nutrition (Approximate)

  • Calories: 410

  • Protein: 16g

  • Carbohydrates: 30g

  • Fat: 25g

 

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