These Grilled Shrimp Skewers are loaded with tender shrimp marinated in garlic, lemon, and butter, then grilled until perfectly charred. They're light, flavorful, and ideal for summer entertaining.
Why You'll Love This Recipe
Quick and easy
Perfect for grilling season
Ready in under 30 minutes
Light and flavorful
Great for cookouts
Beautiful presentation
Ingredients
For The Shrimp
2 pounds large shrimp, peeled and deveined
2 tablespoons olive oil
3 tablespoons melted butter
4 cloves garlic, minced
1 tablespoon lemon juice
1 teaspoon smoked paprika
1 teaspoon salt
½ teaspoon black pepper
Garnish
Fresh parsley
Lemon wedges
Instructions
Step 1: Make Marinade
In a bowl combine:
Olive oil
Melted butter
Garlic
Lemon juice
Smoked paprika
Salt
Pepper
Step 2: Marinate Shrimp
Add shrimp.
Toss to coat.
Marinate for 15-20 minutes.
Step 3: Assemble Skewers
Thread shrimp onto skewers.
Step 4: Grill
Preheat grill to medium-high heat.
Cook shrimp for 2-3 minutes per side.
Cook until shrimp turn pink and opaque.
Step 5: Garnish
Remove from grill.
Sprinkle with parsley.
Serve with lemon wedges.
Tips For The Best Shrimp Skewers
Don't overcook the shrimp.
Use large shrimp for grilling.
Soak wooden skewers beforehand.
Fresh lemon makes a big difference.
What To Serve With Grilled Shrimp Skewers
Grilled Corn on the Cob
Cucumber Tomato Salad
Watermelon Feta Salad
Rice Pilaf
Coleslaw
Storage
Store refrigerated for up to 3 days.
More Cookout Recipes You'll Love
Steak Kabobs
Hawaiian Chicken Kabobs
Grilled BBQ Chicken
Baby Back Ribs
Grilled Chicken Wings
Final Thoughts
These Grilled Shrimp Skewers are buttery, smoky, and packed with fresh flavor. They're one of the easiest and most impressive recipes you can serve at a summer cookout.