The History of Boom Boom Sauce
Boom Boom Sauce has become one of the most popular dipping sauces in American restaurants. While several versions exist, the sauce is best known for its creamy texture, sweet chili flavor, and mild heat.
The sauce gained popularity at seafood restaurants, wing restaurants, and casual dining chains where it was often served with fried shrimp, chicken tenders, fries, and sandwiches.
Today, Boom Boom Sauce is loved for its versatility and the perfect balance of sweet, spicy, tangy, and creamy flavors.
Why You'll Love This Boom Boom Sauce
Sweet and spicy flavor
Ready in 5 minutes
Perfect dipping sauce
Great on seafood
Easy pantry ingredients
Better than restaurant versions
Ingredients
1 cup mayonnaise
¼ cup sweet chili sauce
1 tablespoon ketchup
1 tablespoon sriracha sauce
1 teaspoon garlic powder
1 teaspoon smoked paprika
1 teaspoon honey
½ teaspoon black pepper
Equipment Needed
Mixing bowl
Whisk
Measuring spoons
Airtight container
How to Make Boom Boom Sauce
Step 1: Combine Ingredients
Add mayonnaise, sweet chili sauce, ketchup, sriracha, garlic powder, smoked paprika, honey, and black pepper to a mixing bowl.
Step 2: Mix
Whisk until smooth and creamy.
Step 3: Chill
Refrigerate for 30 minutes before serving.
Step 4: Serve
Use as a dipping sauce, sandwich spread, or drizzle.
What Does Boom Boom Sauce Taste Like?
Boom Boom Sauce is:
Creamy
Sweet
Tangy
Slightly smoky
Mildly spicy
The sweet chili sauce creates a unique flavor that makes it addictive on fried foods and seafood.
What to Serve with Boom Boom Sauce
Seafood
Fried Shrimp
Coconut Shrimp
Fried Catfish
Fried Whiting
Crab Cakes
Salmon Croquettes
Chicken
Chicken Tenders
Chicken Wings
Grilled Chicken
Chicken Sandwiches
Other Favorites
French Fries
Onion Rings
Burgers
Wraps
Quesadillas
Sweet Potato Fries
Drink Pairings
Strawberry Lemonade
The sweetness balances the spice perfectly.
Sweet Tea
A Southern favorite that complements fried foods.
Cherry Limeade
The tart citrus flavor pairs beautifully with the creamy sauce.
Watermelon Slushie
Refreshing and perfect for summer cookouts.
Light Beer
A crisp lager balances the sweet and spicy flavors.
Expert Tips
Chill before serving.
Add extra sriracha for more heat.
Use full-fat mayonnaise for the creamiest texture.
Store in an airtight container.
Make it a day ahead for deeper flavor.
Variations
Spicy Boom Boom Sauce
Double the sriracha.
Honey Boom Boom Sauce
Add an extra tablespoon of honey.
Garlic Boom Boom Sauce
Increase garlic powder to 2 teaspoons.
Seafood Boom Boom Sauce
Add a squeeze of fresh lemon juice.
Storage
Store in an airtight container in the refrigerator for up to 7 days.
Do not freeze.
Frequently Asked Questions
Is Boom Boom Sauce spicy?
Most versions are mildly spicy, but you can easily adjust the heat level.
What is Boom Boom Sauce made of?
It typically combines mayonnaise, sweet chili sauce, and seasonings.
Is Boom Boom Sauce good on shrimp?
Absolutely. Fried shrimp is one of the most popular pairings.
More Sauce Recipes You'll Love
Big Mac Sauce Recipe
Alabama White Sauce Recipe
Ed's Secret Sauce Recipe
Chick-fil-A Sauce Recipe
Cane's Sauce Recipe
Burger Sauce Recipe
More Seafood Recipes You'll Love
Southern Fried Whiting
Fried Catfish Recipe
Salmon Croquettes
Fried Shrimp Recipe
Seafood Boil Recipe
Garlic Butter Shrimp
Final Thoughts
This homemade Boom Boom Sauce delivers the perfect combination of sweet, spicy, creamy, and tangy flavors. Whether you're dipping shrimp, fries, chicken tenders, or burgers, this easy sauce recipe is guaranteed to become a favorite.