Snowball Cookies Recipe
These Snowball Cookies are buttery, nutty, and covered in a generous coating of powdered sugar that resembles freshly fallen snow. With their melt-in-your-mouth texture and delicate sweetness, they're one of the most beloved Christmas cookies ever made.
Perfect for holiday cookie trays, gift boxes, and Christmas gatherings.
The Origins of Snowball Cookies
Snowball Cookies have been enjoyed around the world for generations and appear in many cultures under different names.
In the United States, they're often called Snowball Cookies or Mexican Wedding Cookies. Similar versions can be found throughout Europe, Russia, and Latin America.
Their signature powdered sugar coating resembles snow, making them especially popular during the holiday season.
Today, they remain a Christmas baking staple.
Why You'll Love These Cookies
- Rich buttery flavor
- Melt-in-your-mouth texture
- Easy to make
- Beautiful holiday presentation
- Perfect for gifting
Ingredients
Cookie Dough
- 1 cup unsalted butter, softened
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- ¼ teaspoon salt
- 1 cup finely chopped pecans or walnuts
Coating
- 2 cups powdered sugar
Instructions
Step 1
Preheat oven to 350°F.
Line baking sheets with parchment paper.
Step 2
Beat butter and powdered sugar until fluffy.
Add vanilla.
Step 3
Mix in flour and salt.
Fold in chopped nuts.
Step 4
Roll dough into 1-inch balls.
Place on prepared baking sheets.
Step 5
Bake for 12-14 minutes.
The bottoms should be lightly golden.
Step 6
Allow cookies to cool for 5 minutes.
While still warm, roll in powdered sugar.
Step 7
Once fully cooled, roll again in powdered sugar for the classic snowy appearance.
What Makes Snowball Cookies Unique?
Unlike many cookies, Snowball Cookies contain:
- No chocolate
- No icing
- No jam filling
The texture and buttery flavor are the stars of the recipe.
What to Serve With Snowball Cookies
- Coffee
- Hot Chocolate
- Eggnog
- Tea
- Peppermint Mocha
Storage
Store in an airtight container for up to 1 week.
Freeze for up to 3 months.
More Holiday Cookies You'll Love
- Shortbread Cookies
- Thumbprint Cookies
- Peanut Butter Blossoms
- Gingerbread Cookies
- Christmas Sugar Cookies
- Chocolate Crinkle Cookies
- Linzer Cookies
- Molasses Cookies
Final Thoughts
These Snowball Cookies are buttery, tender, and covered in a beautiful blanket of powdered sugar. They're one of the easiest holiday cookies to make and always a favorite on Christmas cookie trays.