If you love strawberry shortcake ice cream bars, you're going to love this Berrylicious Strawberry Crunch Cheesecake. Made with a buttery graham cracker crust, a rich and creamy cheesecake filling, fresh strawberries, and a sweet strawberry crunch topping, this no-bake dessert is always a crowd favorite.
Perfect for birthdays, cookouts, baby showers, holidays, and summer parties, this easy strawberry cheesecake recipe combines fresh fruit and creamy cheesecake in every delicious bite.
Why You'll Love This Recipe
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Easy no-bake cheesecake
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Loaded with fresh strawberries
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Creamy and fluffy texture
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Perfect summer dessert
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Great for parties and holidays
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Inspired by strawberry crunch ice cream bars
Ingredients
Graham Cracker Crust
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2 cups graham cracker crumbs
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½ cup melted butter
Cheesecake Filling
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16 ounces cream cheese, softened
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1 cup powdered sugar
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1 teaspoon vanilla extract
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2 cups whipped topping
Strawberry Layer
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2 cups fresh strawberries, sliced
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¼ cup strawberry jam
Strawberry Crunch Topping
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15 Golden Oreo cookies, crushed
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3 tablespoons strawberry gelatin powder
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4 tablespoons melted butter
Garnish
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Fresh strawberries
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Additional strawberry crunch topping
How To Make Strawberry Crunch Cheesecake
Step 1: Prepare The Crust
Combine graham cracker crumbs and melted butter in a bowl.
Press firmly into the bottom of a 9-inch springform pan.
Place in the refrigerator while preparing the filling.
Step 2: Make The Cheesecake Filling
In a large mixing bowl beat:
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Cream cheese
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Powdered sugar
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Vanilla extract
until smooth and creamy.
Fold in whipped topping until fully combined.
Step 3: Prepare The Strawberry Layer
In a small bowl stir together:
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Sliced strawberries
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Strawberry jam
Set aside.
Step 4: Assemble The Cheesecake
Spread half of the cheesecake filling over the crust.
Add half of the strawberry mixture.
Spread remaining cheesecake filling on top.
Add remaining strawberries.
Step 5: Make The Strawberry Crunch Topping
Mix:
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Crushed Golden Oreos
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Strawberry gelatin powder
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Melted butter
until crumbly.
Sprinkle generously over the cheesecake.
Step 6: Chill
Cover and refrigerate for at least 4 hours or overnight.
Step 7: Garnish And Serve
Top with fresh strawberries and extra strawberry crunch before serving.
What Is Strawberry Crunch Made Of?
Strawberry crunch topping is typically made from crushed Golden Oreo cookies, strawberry gelatin powder, and melted butter. It creates the sweet crunchy topping that makes strawberry crunch desserts so popular.
Can Strawberry Crunch Cheesecake Be Made Ahead?
Yes. This cheesecake is best when made the night before serving because it gives the filling time to fully set.
Storage
Store covered in the refrigerator for up to 5 days.
More Strawberry Recipes You'll Love
Final Thoughts
This Berrylicious Strawberry Crunch Cheesecake is the ultimate strawberry dessert. With creamy cheesecake filling, fresh strawberries, and a buttery strawberry crunch topping, it's guaranteed to become one of your favorite no-bake cheesecake recipes.