M&M Cookies Recipe
These M&M Cookies are soft, chewy, buttery, and loaded with colorful chocolate candies in every bite. They're a fun twist on classic chocolate chip cookies and are perfect for birthdays, holidays, bake sales, and after-school treats.
With crisp edges, soft centers, and plenty of chocolate, these cookies are guaranteed to disappear fast.
The Origins of M&M Cookies
M&M's were first introduced in the 1940s and quickly became one of America's favorite candies. Bakers eventually began adding them to cookie dough as a colorful alternative to chocolate chips.
Today, M&M Cookies remain one of the most popular homemade cookie recipes thanks to their festive appearance and family-friendly flavor.
Why You'll Love These Cookies
- Soft and chewy texture
- Colorful and fun
- Easy to make
- Perfect for parties
- Great for kids and adults
Ingredients
For the Cookies
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ¾ cup unsalted butter, softened
- ¾ cup brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup milk chocolate chips
- 1 ½ cups M&M candies
Instructions
Step 1: Prepare Dry Ingredients
Whisk together:
- Flour
- Baking soda
- Salt
Set aside.
Step 2: Cream Butter and Sugars
Beat butter, brown sugar, and sugar until light and fluffy.
Add eggs and vanilla.
Mix until smooth.
Step 3: Combine
Gradually add dry ingredients.
Fold in chocolate chips and M&M candies.
Step 4: Chill
Refrigerate dough for 30 minutes.
Step 5: Bake
Preheat oven to 350°F.
Line baking sheets with parchment paper.
Scoop dough onto baking sheets.
Press a few extra M&M's onto the tops for bakery-style presentation.
Bake for 10-12 minutes.
Step 6: Cool
Allow cookies to cool for 5 minutes before transferring to a wire rack.
What to Serve With M&M Cookies
- Cold milk
- Hot chocolate
- Vanilla milkshakes
- Coffee
- Ice cream
Storage
Store in an airtight container for up to 5 days.
Freeze baked cookies for up to 3 months.
Frequently Asked Questions
Can I use seasonal M&M's?
Yes. Holiday-colored M&M's are perfect for Christmas, Easter, Halloween, and Valentine's Day.
Why add extra candies on top?
It creates the bakery-style look that performs well in photos.
Can I freeze the dough?
Absolutely. Freeze dough balls for up to 3 months.
More Cookie Recipes You'll Love
- Chocolate Chip Cookies
- Sugar Cookies
- Birthday Cake Cookies
- Chocolate Crinkle Cookies
- White Chocolate Macadamia Nut Cookies
- Peanut Butter Cookies
- Snickerdoodles
- Double Chocolate Cookies
- Red Velvet Cookies
Final Thoughts
These M&M Cookies are colorful, chewy, and packed with chocolate flavor. They're one of the easiest crowd-pleasing cookie recipes you can add to your website.