Strawberry Poke Cake
This Strawberry Poke Cake is a moist vanilla cake filled with sweet strawberry gelatin and topped with fluffy whipped topping and fresh strawberries. Every bite is bursting with strawberry flavor, making it the perfect dessert for summer parties, holidays, birthdays, and family gatherings.
Easy to make and always a crowd favorite, this classic poke cake recipe belongs in every baker's collection.
Why You'll Love This Recipe
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Easy beginner-friendly recipe
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Packed with strawberry flavor
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Perfect make-ahead dessert
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Great for potlucks and parties
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Light and refreshing
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Beautiful presentation
Ingredients
Cake
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1 box white cake mix
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Ingredients listed on box (typically eggs, oil, and water)
Strawberry Filling
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1 package strawberry gelatin (3 ounces)
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1 cup boiling water
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½ cup cold water
Topping
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8 ounces whipped topping, thawed
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2 cups fresh strawberries, sliced
Instructions
Step 1
Prepare and bake the cake according to package directions in a 9x13-inch baking dish.
Allow cake to cool for 15 minutes.
Step 2
Using the handle of a wooden spoon, poke holes all over the cake.
Step 3
In a bowl, whisk together strawberry gelatin and boiling water until dissolved.
Stir in cold water.
Step 4
Slowly pour the gelatin mixture evenly over the cake, allowing it to soak into the holes.
Step 5
Refrigerate for at least 2 hours.
Step 6
Spread whipped topping evenly over the cake.
Top with sliced strawberries.
Step 7
Chill until ready to serve.
Variations
Strawberry Cheesecake Poke Cake
Add a layer of cheesecake pudding before topping with whipped cream.
Strawberry Crunch Poke Cake
Top with crushed Golden Oreos and strawberry cookie crumbs.
Chocolate Covered Strawberry Poke Cake
Add chocolate drizzle over the whipped topping.
Berry Poke Cake
Add blueberries and raspberries.
Storage
Store covered in the refrigerator for up to 4 days.
Frequently Asked Questions
Why is it called a poke cake?
The holes allow the filling to soak into the cake, creating extra flavor and moisture.
Can I make it ahead of time?
Yes. It tastes even better after chilling overnight.
Can I use frozen strawberries?
Fresh strawberries are recommended for the best texture.
Nutrition
Calories will vary depending on serving size.