Air Fryer Broccoli
This Air Fryer Broccoli is crispy, flavorful, and incredibly easy to make.
The air fryer transforms ordinary broccoli into perfectly roasted florets with caramelized edges and tender centers in just minutes.
Serve it as a healthy side dish or add it to bowls, pasta, and meal prep lunches.
Why You'll Love This Recipe
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Ready in 15 minutes
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Crispy roasted texture
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Healthy side dish
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Budget-friendly
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Great for meal prep
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Family favorite
Ingredients
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1 large head broccoli, cut into florets
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2 tablespoons olive oil
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1 teaspoon garlic powder
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½ teaspoon salt
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½ teaspoon black pepper
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¼ cup grated parmesan cheese (optional)
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Lemon wedges for serving
Instructions
Step 1
Preheat air fryer to 380°F.
Step 2
Place broccoli florets in a large bowl.
Add olive oil and seasonings.
Toss until evenly coated.
Step 3
Transfer broccoli to the air fryer basket.
Arrange in a single layer.
Step 4
Cook for 8–10 minutes.
Shake basket halfway through cooking.
Step 5
Sprinkle with parmesan cheese and serve with fresh lemon wedges.
Flavor Variations
Garlic Parmesan
Add parmesan during the final 2 minutes.
Spicy Broccoli
Add red pepper flakes.
Lemon Pepper
Finish with lemon juice and cracked black pepper.
Ranch Broccoli
Toss with ranch seasoning.
FAQ
Why is my broccoli burning?
Broccoli cooks quickly. Check around the 8-minute mark.
Can I use frozen broccoli?
Yes, but fresh broccoli produces better texture.
Can I meal prep this?
Yes. Store in the refrigerator for up to 4 days.
Nutrition
Per Serving
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Calories: 110
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Protein: 4g
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Carbohydrates: 8g
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Fat: 7g
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Fiber: 3g