BBQ Meatballs are one of the easiest and most crowd-pleasing appetizers you can make. Juicy meatballs are simmered in a sweet and smoky barbecue sauce until tender and flavorful.
Whether you're hosting an NBA Finals watch party, football tailgate, holiday gathering, or potluck dinner, these meatballs are always a hit.
Why You'll Love This Recipe
-
Easy crockpot recipe
-
Perfect game day appetizer
-
Great for parties
-
Make-ahead friendly
-
Sweet and smoky flavor
-
Crowd favorite
Ingredients
-
2 pounds frozen meatballs
-
2 cups barbecue sauce
-
1/2 cup grape jelly
-
1 tablespoon Worcestershire sauce
-
1 teaspoon garlic powder
-
1 teaspoon onion powder
-
1/2 teaspoon black pepper
-
Chopped parsley for garnish
Instructions
Step 1: Make The Sauce
In a bowl whisk together:
-
Barbecue sauce
-
Grape jelly
-
Worcestershire sauce
-
Garlic powder
-
Onion powder
-
Black pepper
Step 2: Add To Slow Cooker
Place frozen meatballs in a slow cooker.
Pour sauce over the meatballs.
Stir to coat evenly.
Step 3: Cook
Cover and cook:
-
LOW for 4-5 hours
or -
HIGH for 2-3 hours
Stir occasionally.
Step 4: Garnish
Sprinkle with chopped parsley.
Step 5: Serve
Serve warm directly from the slow cooker.
Tips For The Best BBQ Meatballs
-
Use your favorite barbecue sauce.
-
Add a little hot sauce for heat.
-
Keep warm in the crockpot during parties.
-
Stir occasionally for even coating.
What To Serve With BBQ Meatballs
-
Pulled Pork Sliders
-
Bacon Cheeseburger Sliders
-
Loaded Nachos
-
Buffalo Chicken Dip
-
Rotel Sausage Dip
-
Pigs in a Blanket
Storage
Store covered in the refrigerator for up to 4 days.
Freeze for up to 3 months.
More Game Day Recipes You'll Love
-
Buffalo Chicken Dip
-
Loaded Nachos
-
Pulled Pork Sliders
-
Bacon Cheeseburger Sliders
-
Jalapeño Popper Dip
-
Cheesy Bacon Ranch Dip
Final Thoughts
These BBQ Meatballs are sweet, savory, smoky, and incredibly easy to make. They're one of the best appetizers for game days, holidays, parties, and potlucks.