Red Velvet Strawberry Cheesecake: The Perfect Dessert 🍰
Ingredients:
🔴 Red Velvet Cake:
• 1 1/4 cup flour 🌾
• 1 cup granulated sugar 🍬
• 1 tbsp cocoa powder 🍫
• 1/2 tsp baking powder 🌟
• 1/4 tsp baking soda ✨
• 1/4 tsp salt 🧂
• 1/2 cup vegetable oil 🛢️
• 1/2 cup buttermilk 🥛
• 1 large egg 🥚
• 1 tsp vanilla extract 🌼
• 1 tbsp red food coloring 💄
• 1/2 tsp white vinegar 🍶
🧀 Cheesecake Layer:
• 16 oz cream cheese, softened 🧀
• 1/2 cup granulated sugar 🍬
• 2 large eggs 🥚
• 1 tsp vanilla extract 🌼
🍓 Strawberry Topping:
• 1 cup sliced fresh strawberries 🍓
• 1/2 cup strawberry preserves 🍓
• Whipped cream for garnish 🎂
Step by step:
1️⃣ Red Velvet Cake: Whisk together dry and wet ingredients separately, mix everything together, and straight into the oven at 350°F (175°C)! Bake for 25-30 min until perfect. Let cool.
2️⃣ Cheesecake: Beat cream cheese with sugar and eggs. Bake at 325°F (160°C) for 40-45 min. Let it cool and refrigerate for 2 hours!
3️⃣ Assembly: Place the red velvet cake as a base, add the cheesecake layer and drizzle with melted strawberry preserves. Place the fresh strawberries on top and garnish with whipped cream! 💖
Total time: 2-3 hours (worth it!)
Servings: 12
Kcal: 480 per serving
📸 Share your creation: Use the hashtag #RedVelvetCheesecake and tag your friends. This dessert deserves to be seen on all feeds! 🤩
Tip: Refrigerate well before cutting, so the layers come out perfect! 😍
Get ready to make everyone fall in love with this incredible combination of red velvet and cheesecake, topped with juicy strawberries! A dessert that screams LOVE! ❤️🍓
