These Grilled Shrimp Skewers are loaded with tender shrimp marinated in garlic, lemon, and butter, then grilled until perfectly charred. They're light, flavorful, and ideal for summer entertaining.
Why You'll Love This Recipe
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Quick and easy
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Perfect for grilling season
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Ready in under 30 minutes
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Light and flavorful
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Great for cookouts
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Beautiful presentation
Ingredients
For The Shrimp
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2 pounds large shrimp, peeled and deveined
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2 tablespoons olive oil
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3 tablespoons melted butter
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4 cloves garlic, minced
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1 tablespoon lemon juice
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1 teaspoon smoked paprika
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1 teaspoon salt
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½ teaspoon black pepper
Garnish
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Fresh parsley
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Lemon wedges
Instructions
Step 1: Make Marinade
In a bowl combine:
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Olive oil
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Melted butter
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Garlic
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Lemon juice
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Smoked paprika
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Salt
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Pepper
Step 2: Marinate Shrimp
Add shrimp.
Toss to coat.
Marinate for 15-20 minutes.
Step 3: Assemble Skewers
Thread shrimp onto skewers.
Step 4: Grill
Preheat grill to medium-high heat.
Cook shrimp for 2-3 minutes per side.
Cook until shrimp turn pink and opaque.
Step 5: Garnish
Remove from grill.
Sprinkle with parsley.
Serve with lemon wedges.
Tips For The Best Shrimp Skewers
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Don't overcook the shrimp.
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Use large shrimp for grilling.
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Soak wooden skewers beforehand.
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Fresh lemon makes a big difference.
What To Serve With Grilled Shrimp Skewers
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Grilled Corn on the Cob
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Cucumber Tomato Salad
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Watermelon Feta Salad
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Rice Pilaf
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Coleslaw
Storage
Store refrigerated for up to 3 days.
More Cookout Recipes You'll Love
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Steak Kabobs
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Hawaiian Chicken Kabobs
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Grilled BBQ Chicken
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Baby Back Ribs
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Grilled Chicken Wings
Final Thoughts
These Grilled Shrimp Skewers are buttery, smoky, and packed with fresh flavor. They're one of the easiest and most impressive recipes you can serve at a summer cookout.